International Journal of Pure & Applied Bioscience (IJPAB)
Year : 2018, Volume : 6, Issue : 1
First page : (234) Last page : (242)
Article doi: http://dx.doi.org/10.18782/2320-7051.5822

Effect of Nitrogen Substitution through Organics and Use of Biorational and Plant Extract Sprays on the Yield and Quality Chilli

M. Shivaprasad* and B. M. Chittapur
Department of Agronomy, College of Horticulture Mudigere, University of   Agricultural and Horticultural Sciences, Shivamogga,-577225, Karnataka, India
*Corresponding Author E-mail: mudreje_sp@rediffmail.com
Received: 2.10.2017  |  Revised: 8.11.2017   |  Accepted: 10.11.2017  

 ABSTRACT

The field experiment was conducted during 2009 and 2010 to study the effect of nitrogen (N) substitution, biorationals and plant extract sprays on yield of chilli and behavior of leaf curl (murda) complex. Recommended fertilizer (RDF @ 100:50:50 kg NPK ha-1) and 50:50:50 kg   ha-1 NPK through fertilizers and remaining 50 % N substitution equally through 2.5 t ha-1 vermicompost and 500 kg ha-1 neem cake as main treatment and seven biorationals, silica, recommended plant protection chemical (RPP) and absolute control formed subplot treatments. Significantly higher dry pod yield was recorded with integrated N supply (795 kg ha-1) compared to RDF. Among the biorational sprays, alternate sprays of Abamectin (3 sprays) and Perfect (2 sprays) produced good quality fruits by nearly 44 per cent over chilli grown with RPP sprays (two sprays of Dimethoate @1.7 ml l-1 + 2 sprays of Dicofal @ 2.5 ml l-1 + Carbaryl @ 4g l-1), due to reduced the leaf curl disease to the extent of 58 per cent over RPP and almost by 279 per cent over crop without any protection measures.

Key words:  Chilli, Vermicompost, Neem cake, RDF, Nimbicidine, Panchagavya, Biorationals, Abamectin, RPP, and Perfect.     

Full Text : PDF; Journal doi : http://dx.doi.org/10.18782

Cite this article: Shivaprasad, M. and Chittapur, B.M., Effect of Nitrogen Substitution through Organics and Use of Biorational and Plant Extract Sprays on the Yield and Quality Chilli, Int. J. Pure App. Biosci.6(1): 234-242 (2018). doi: http://dx.doi.org/10.18782/2320-7051.5822