International Journal of Pure & Applied Bioscience (IJPAB)
Year : 2017, Volume : 5, Issue : 6
First page : (1176) Last page : (1179)
Article doi: http://dx.doi.org/10.18782/2320-7051.5017
Survey for the Prevalence of Fruit Rot of Chilli in Northern Karnataka
Shilpa R. Koppad1* and R. K. Mesta2
1Kittur Rani Channamma College of Horticulture, Arabhavi
2College of Horticulture, Bagalkot
University of Horticultural Sciences, Bagalkot shilpark642@gmail.com
*Corresponding Author E-mail: rkmesta@rediffmail.com
Received: 21.06.2017 | Revised: 18.07.2017 | Accepted: 24.07.2017
ABSTRACT
A roving survey was conducted to know the severity of Colletotrichum capsici in Belagavi, Dharwad, Gadag and Haveri districts during kharif /rabi 2013-14. The overall disease severity was ranged from 19.21 to 59.14 percent. The highest severity (59.14percent) of fruit rot was noticed in fields of Sankeshwar village in Belagavi district, while, least (19.21percent) incidence of the disease was recorded at Hulkoti village in Gadag district.
Key words: Chilli, Colletotrichum Capsici, Disease Incidence, Fruit Rot, Survey
Full Text : PDF; Journal doi : http://dx.doi.org/10.18782
Cite this article: Koppad, S.R. and Mesta, R.K., Survey for the Prevalence of Fruit Rot of Chilli in Northern Karnataka, Int. J. Pure App. Biosci.5(6): 1176-1179 (2017). doi: http://dx.doi.org/10.18782/2320-7051.5017
