International Journal of Pure & Applied Bioscience (IJPAB)
Year : 2017, Volume : 5, Issue : 3
First page : (431) Last page : (435)
Article doi: http://dx.doi.org/10.18782/2320-7051.2895
Mohankumar, S.1*, K. Satyanarayan2, V. Jagadeeshwary3 and Mutturaj Yadav E.4
Assistant Professor1, Professor2, Associate Professor3, MVSc scholar4,
Department of Veterinary and Animal Husbandry Extension,
Veterinary College Hebbal Bengaluru
*Corresponding Author E-mail: hortsuren@gmail.com
Received: 24.04.2017 | Revised: 5.05.2017 | Accepted: 6.05.2017
ABSTRACT
The study was aimed at assessing the milking practices adopted at animal level under Individual Milking System (IMS) and Community Milking System (CMS). Three Individual Milking Cooperative Societies (IMCS) and three Community Milking Cooperative Societies (CMCS) each from Bangarpet and Kolar taluks of Kolar district were randomly selected. Ten farmers from each IMCS and a supervisor from each CMCS were randomly selected with a objective of assessing the milking practices adopted under IMS and CMS at animal level. Results from the study found that, in case of Individual Milking System, cent per cent of the farmers tested the animal’s milk for mastitis before milking by physical observation and practiced the fore stripping. While in case personnel under CMS of study areas, majority (83.34%) of the personnel did not practice fore stripping but maintained the time duration of 6 to 10 minutes for milking.
Key words: Adopted, Community Milking System, Individual Milking System, Kolar, Milking practices and Animal level.
Full Text : PDF; Journal doi : http://dx.doi.org/10.18782
Cite this article: Mohankumar, S., Satyanarayan, K., Jagadeeshwary, V. and Yadav, M.E., Milking Practices Adopted in Individual and Community Milking System at Animal Level, Int. J. Pure App. Biosci.5(3): 431-435 (2017). doi: http://dx.doi.org/10.18782/2320-7051.2895