International Journal of Pure & Applied Bioscience (IJPAB)
Year : 2017, Volume : 5, Issue : 2
First page : (367) Last page : (373)
Article doi: http://dx.doi.org/10.18782/2320-7051.2629
Surendranath R.*, M. Jawaharlal1 and K. Anitha
Department of Floriculture and Landscaping, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore, India
1Dean, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore, India
*Corresponding Author E-mail: hortsuren@gmail.com
Received: 25.02.2017 | Revised: 8.03.2017 | Accepted: 10.03.2017
ABSTRACT
The present work details about comparing two mass analysers LC-MS and MALDI-Tof in analysing the marigold lutein esters. MALDI technique was found to be much simple, easier and quick without any sample preparation. Both LC-MS and MALDI-Tof were helpful in identifying all the expected fatty acid esters (FA1-lutein-FA2) from the oleoresin. This study in particular explores the possibilities of using MALDI-Tof in analysing the fatty acid esters of carotenoids from natural products.
Key words: Lutein esters, MALDI-Tof, LC-MS, Mass spectrum, Comparison.
Full Text : PDF; Journal doi : http://dx.doi.org/10.18782
Cite this article: Surendranath R., Jawaharlal, M. and Anitha, K., Analysing Marigold Oleoresin Esters: Comparative Study between MALDI-TOF and LC-MS Chromatograms, Int. J. Pure App. Biosci.5(2): 367-373 (2017). doi: http://dx.doi.org/10.18782/2320-7051.2629