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1. |
Correlation and Path Analysis in Pigeonpea [Cajanus cajan (L.) Millsp.] |
Shobica Priya Ramasamy*, M. S. Aswini and A.Thanga Hemavathy Page No: 1-7 Research Article
Department of Pulses, CPBG Tamil Nadu Agricultural University, Coimbatore-641003, Tamil Nadu, India | |
2. |
Response of Organic Manure and Seed Rate on Growth, Yield and Quality of Linseed (Linum usitatissimum L.) |
Harshita Tiwari1* and T. Singh2 Page No: 8-12 Research Article
M. Sc. (Ag) Student, Department of Agronomy, AKS University, Satna (M.P.) | |
3. |
Botany, Utilization, Practices and Ecological Status of Salvadoraceae in Arid Zone of Rajasthan |
O. P. Sharma* Page No: 13-16 Research Article
Associate Professor, Department of Botany, Government College Bundi-323001 (India) | |
4. |
Effect of Sulphur Levels and Varieties on Growth, Yield and Quality of Mustard (Brassica juncea L.) |
Shakti Patel1* and A.S. Tiwari2 Page No: 17-22 Research Article
M. Sc. (Ag) Student, Department of Agronomy, AKS University, Satna (M.P.) | |
5. |
Performance of Potassium Levels and Varieties on Growth, Yield and Quality of Chickpea (Cicer arientinum L.) |
Kreetika Pandey1* and D.P. Chaturvedi2 Page No: 23-27 Research Article
M. Sc. (Ag) Student, Department of Agronomy, AKS University, Satna (M.P.) | |
6. |
Influences of Varieties and Biofertilizer on Growth, Yield and Quality of Chickpea (Cicer arietinum L.) |
Shivani Mhaske1* and D.P. Chaturvedi2 Page No: 28-32 Research Article
M. Sc. (Ag) Student, Department of Agronomy, AKS University, Satna (M.P.) | |
7. |
Effect of Fertility Levels and Varieties on Growth and Yield of Wheat (Triticum aestivum L.) |
Balram Patidar1* and T. Singh2 Page No: 33-37 Research Article
M. Sc. (Ag) Student, Department of Agronomy, AKS University, Satna (M.P.) | |
8. |
Effect of Nitrogen and KSB Levels on Growth and Yield of Wheat (Triticum aestivum L.) |
Uday Kamde1* and T. Singh2 Page No: 38-42 Research Article
M. Sc. (Ag) Student, Department of Agronomy, AKS University, Satna (M.P.) | |
9. |
Effect of Different types Organic Manure on Growth, Yield and Quality of Garden Pea (Pisum sativum). (Ver. - KASHI NANDHINI) |
Krishn Kant Tiwari* and Abhishek Singh Page No: 43-47 Research Article
Department of Horticulture (Vegetable Science), AKS University Satna (MP) | |
10. |
Influence of Integrated Nutrient Management in Wheat (Triticum aestivum L.) Under Vindhya Region of Satna |
Mayur Atkare1* and D.P. Chaturvedi2 Page No: 48-52 Research Article
M. Sc. (Ag) Student, Department of Agronomy, AKS University, Satna (M.P.) | |
11. |
Growth and Yield Response of Wheat (Triticum aestivum L.) in Relation to the Use of Varieties and Bio-Fertilizer |
Ajay Kekatpure1* and D.P. Chaturvedi2 Page No: 53-57 Research Article
M. Sc. (Ag) Student, Department of Agronomy, AKS University, Satna (M.P.) | |
12. |
Effect of Potassium Levels and Age of Seedlings on Growth and Yield of Rice (Oryza sativa L.) |
Kausik Tiwari1* and T. Singh2 Page No: 58-63 Research Article
M. Sc. (Ag) Student, Department of Agronomy, AKS University, Satna (M.P.) | |
13. |
Assessment of Drought Stress on Chlorophyll Content, Chlorophyll Stability Index and Membrane Stability of Wheat (Triticum aestivum) Genotypes |
Geetashree Saini, Kirpa Ram* and Aarushi Page No: 64-70 Research Article
Department of Botany Faculty of Sciences, Baba Mastnath University, Rohtak (Haryana) 124021 | |
14. |
Response of Bio Fertilizers and Cultivars on Growth, Yield and Quality of Rice (Oryza sativa L.) |
Prashant Sharma1* and T. Singh2 Page No: 71-76 Research Article
M. Sc. (Ag) Student, Department of Agronomy, AKS University, Satna (M.P.) | |
15. |
Standardization and Development of Jackfruit-Based Nutri Flour |
Soumya P.S.1* and Suma Divakar2 Page No: 77-84 Research Article
Department of Community Science, College of Agriculture, Vellayani, Kerala Agricultural University | |
16. |
Screening of Tomato Genotypes against Early blight (Alternaria solani) and Tomato Yellow Leaf Curl Virus in Natural Conditions |
Harish J.¹, Chetan S.²*, Naveen M.³, Bhargavi¹ and Chethan P.⁴ Page No: 85-91 Research Article
Department of Plant Pathology, RLBCAU, Jhansi, Uttar Pradesh | |
17. |
Ethnobotanical Study of Wild Edible Plants of Bidar District Used to Strengthen the Immune System |
SUJATA M. P.* Page No: 92-96 Research Article
Department of P. G. Studies and Research in Botany, Gulbarga University, Kalaburagi, Karnataka, India | |
18. |
Investigation of Factors Affecting Textural Properties of Chewing Gum and Bubble Gum and Changes during Storage |
M. Mounica1 and K. Sowjanya2* Page No: 97-105 Research Article
Assistant Professor, Department of Food Processing Technology, Dr. NTR CFST, ANGRAU, Bapatla | |
19. |
Effect of Stress Mitigating Chemicals on Productivity of Clusterbean [Cyamopsis tetragonoloba (L.) Taub] Varieties |
Dinesh Panwar* and L. R. Yadav Page No: 106-111 Research Article
Sri Karan Narendra Agriculture University, Jobner, Rajasthan- 303329, India | |
20. |
Effect of Phosphorus Level and Variety on Growth, Yield and Quality of Black Gram (Vigna mungo L.) |
Lokesh Burade1*, and Tiwari, A. S.2 Page No: 112-116 Research Article
M. Sc. (Ag) Student, Department of Agronomy, AKS University, Satna (M.P.) | |
21. |
Effect of Sulphur Levels and Varieties on Growth, Yield and Quality of Soybean (Glycine max L.) |
Patel Arjun Singh1* and Tiwari, A.S.2 Page No: 117-121 Research Article
M. Sc. (Ag) Student, Department of Agronomy, AKS University, Satna (M.P.) |
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Archives - 2021 Volume 9, Issue 6
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