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Indian Journal of Pure & Applied Biosciences (IJPAB)
Year : 2019, Volume : 7, Issue : 6
First page : (239) Last page : (243)
Article doi: : http://dx.doi.org/10.18782/2582-2845.7896

Study the Role of Host Susceptibility on Oospore Density of Sclerospora graminicola

Sapna Jaiswal*, Rajni S. Sasode and Pramod Kumar Fatehpuria
Department of Plant Pathology, College of Agriculture,
Rajmata Vijayaraje Scindia Krishi Vishwavidyalaya, Gwalior, Gwalior (M.P.) 474002
*Corresponding Author E-mail: sapna.jaiswll@gmail.com
Received: 3.11.2019  |  Revised: 16.12.2019   |  Accepted: 23.12.2019  

 ABSTRACT

Pennisetum glaucum (L.) R Br. is commonly known as pearl millet in English and bajra in Hindi and Marathi. It is the robust, quick growing, most drought tolerant warm-season cereal crop grown as staple food grain and source of feed and fodder .15 cultivars were used to know the relationship between downy mildew incidence and oospore production. The highest number of oospore is found in 7042S(87.8) followed by P7-4 (31.8), ICMP451 (23.2), 7042R (22.4), 852 B (17.4), DMRBL-17-8 (14.6), 863B-22B (11.6), HR 17-1(10.6), IP 20715-1 (9.2), JBV-3 (8.2), R15148 (7.4), 411A (6), 411B (5.6), JMSB 2590(5.2) and the least number of oospore found in 86M86 (4.8)

Keywords: Bajra, Food, Cereal crop, Pennisetum glaucum

Full Text : PDF; Journal doi : http://dx.doi.org/10.18782

Cite this article: Jaiswal, S., Sasode, R.S., & Fatehpuria, P.K. (2019). Study the Role of Host Susceptibility on Oospore Density of Sclerospora graminicola, Ind. J. Pure App. Biosci. 7(6), 239-243. doi: http://dx.doi.org/10.18782/2582-2845.7896