INTERNATIONAL JOURNAL OF PURE & APPLIED BIOSCIENCE

ISSN : 2320-7051

  • No. 772, Basant Vihar, Kota

    Rajasthan-324009 India

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International Journal of Pure & Applied Bioscience (IJPAB)
Year : 2019, Volume : 7, Issue : 1
First page : (256) Last page : (259)
Article doi: : http://dx.doi.org/10.18782/2320-7051.7291

Influence of Different Levels of Nano Boron on Germination and Seedling Vigour of Groundnut

Hanumanthappa, D. C., Sushmitha, B. P.*, Gnanesh, A. S. and Harsha Kumar, S. S.

AICRP on Agroforestry
University: University of agricultural sciences, GKVK, Bengaluru
*Corresponding Author E-mail: preethisushmithabp@gmail.com
Received: 12.01.2019 | Revised: 16.02.2019 | Accepted: 21.02.2019  

 

 ABSTRACT

A laboratory study was conducted at All India Co-ordinated Research Project on Agro forestry, Zonal Agriculture Research Station, University of agricultural sciences, GKVK, Bengaluru to study the influence of nano boron as boron nutrient source on groundnut seed germination and seedling vigour as well as to standardize the concentration of nano boron for seed priming. There were six treatments laid out in completely randomized design with four replications. The results showed that, The higher germination (96.7 %), root length (8.30 cm and 8.90 cm), shoot length (3.20 cm and 3.46 cm) and seedling vigour index (1112 and 1195) were recorded respectively at 10 and 20 DAS,when groundnut seeds primed with nano boron at 300 ppm for about 15 minutes.

Key words: Micronutrients, Oilseeds, Groundnut, Vegetable protein

Full Text : PDF; Journal doi : http://dx.doi.org/10.18782

Cite this article: Hanumanthappa, D.C., Sushmitha, B.P., Gnanesh, A.S. and Harsha Kumar, S.S., Influence of Different Levels of Nano Boron on Germination and Seedling Vigour of Groundnut, Int. J. Pure App. Biosci.7(1): 256-259 (2019). doi: http://dx.doi.org/10.18782/2320-7051.7291




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