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International Journal of Pure & Applied Bioscience (IJPAB)
Year : 2018, Volume : 6, Issue : 2
First page : (1309) Last page : (1313)
Article doi: : http://dx.doi.org/10.18782/2320-7051.6546
Constraints in the Production and Marketing of Pulses in Haryana
Kamal Kumar, Jitender Bhatia and Mohit Kumar*
Department of Agricultural Economics, College of Agriculture, CCSHAU Hisar (Haryana), India
*Corresponding Author E-mail: thisismohitchauhan@gmail.com
Received: 9.03.2018 | Revised: 16.04.2018 | Accepted: 22.04.2018
ABSTRACT
Pulses on account of their vital role in nutritional security and soil ameliorative properties have been an integral part of sustainable agriculture since ages.The decrease in production and shrinkage in the area of pulse crops in Haryana since inception, as a consequence of green revolution and is a cause of great concern. Therefore, an attempt has been made in the present study to identify major constraints in the production and marketing of pulses.To derive the inferences of the study, the primary data were collected from 90 farmers i.e. 45 each from Bhiwani and Hisar district. The main production constraints noticed were inadequate knowledge of recommended packages and practices, unfavorable weather condition and non-availability of quality water for irrigation. The main marketing constraints were price fluctuation, small quantity of marketable surplus, non-availability of reliable market information system and involvement of large number of intermediaries in the marketing.
Key words: Constraints, Gram, Moong costs, Production, Marketing.Full Text : PDF; Journal doi : http://dx.doi.org/10.18782
Cite this article: Kumar, K., Bhatia, J. and Kumar, M., Constraints in the Production and Marketing of Pulses in Haryana, Int. J. Pure App. Biosci.6(2): 1309-1313 (2018). doi: http://dx.doi.org/10.18782/2320-7051.6546