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Indian Journal of Pure & Applied Biosciences (IJPAB)
Year : 2023, Volume : 11, Issue : 3
First page : (17) Last page : (35)
Article doi: : http://dx.doi.org/10.18782/2582-2845.8980
A Short Review of Asian Seabass (Lates calcarifer) Cultivation
Rajesh V. Chudasama1* , Poojan H. Patel1, Gautam K. Bhola1, Nayan A. Zala1, Jayesh D. Devaliya1
1PG Scholler, Department of Aquaculture, College of Fisheries Sciences,
Kamdhenu University, Veraval, Gujarat, India - 362265
*Corresponding Author E-mail: rajesh.chudasamaa@gmail.com
Received: 12.03.2023 | Revised: 23.05.2023 | Accepted: 4.06.2023
ABSTRACT
Aquaculture is the most reliable sector to the providing world nutrias food. It is all depended on the cultivable species. Asian seabass is one of the candidate species for aquaculture because of the wide range of water quality tolerance, growth performance, and consumer preference. The Indian and Western Pacific Oceans are where Asian seabass is found in its natural habitat. It can be cultured in the earthen pond, floating or stationer cages, and recirculating system. Seed resources are available in rivers and lakes of fresh water, but aquaculture is the depending on the hatchery that produces seed because of the superior growth production. In the nursery phase, cannibalism is predominant in Asian seabass cultivation, which will improve via the grading of a shooter. Feeding is one of the important management for good growth performance and reducing cannibalism to give the optimum feed requirements. The growth rate of the Asian seabass is 400-600 g in 4 to 6 months. Asian seabass farmers are suffering from some infectious and non-infection diseases, it will improve via the good management practices of the culture promises. In this review paper, some key points of Asian seabass farming are covered for better understanding.
Keywords: aquaculture, Asian seabass, culture, cannibalism, disease, feeding, grading.Full Text : PDF; Journal doi : http://dx.doi.org/10.18782
Cite this article: Chudasama, R. V., Patel, P. H., Bhola, G. K., Zala, N. A., & Devaliya, J. D. (2023). A Short Review of Asian Seabass (Lates calcarifer) Cultivation, Ind. J. Pure App. Biosci.11(3), 17-35. doi: http://dx.doi.org/10.18782/2582-2845.8980