Rajasthan-324009 India
+91 9784677044
editor@ijpab.com
Indian Journal of Pure & Applied Biosciences (IJPAB)
Year : 2022, Volume : 10, Issue : 3
First page : (17) Last page : (23)
Article doi: : http://dx.doi.org/10.18782/2582-2845.8924
Effect of Different Rice-based Cropping System on Chemical Properties of Soil under Various Nutrient Management Practices
Arvind Ahirwal1*, V.B. Upadhyay2, Anay Rawat3, P.B. Sharma4, V. Kumar5, A. Sharma6 and Shani Gulaiya7
1,5,6,7Ph.D Scholar,
2Professor, 3Assistant Professor
4Professor and Head
Jawaharlal Nehru Krishi Vishwa Vidyalaya, Jabalpur
*Corresponding Author E-mail: arvindahirwal@111gmail.com
Received: 12.04.2022 | Revised: 27.05.2022 | Accepted: 10.06.2022
ABSTRACT
The present investigation was conducted during two consecutive years of 2019-20 and 2020-21, the entitled effect of different rice-based cropping system chemical properties of soil under various nutrient management practices. The maximum organic carbon (0.73%) was found in 100% and 75% organic nutrient management practices with rice-vegetable pea-sorghum (fodder) cropping systems. The electrical conductivity and pH of the soil were slightly changed by nutrient management and the cropping system. In contrast, organic carbon was not significant under the rice-based cropping system. During the research, pH, EC of soil and organic carbon gradually changed by initial status value but were not significantly affected by the rice-based cropping system.
Keywords: Cropping system, Organic carbon, pH, EC, INM
Full Text : PDF; Journal doi : http://dx.doi.org/10.18782
Cite this article: Ahirwal, A., Upadhyay, V. B., Rawat, A., Sharma, P. B., Kumar, V., Sharma, A., & Gulaiya, S. (2022). Effect of Different Rice-based Cropping System on Chemical Properties of Soil under Various Nutrient Management Practices, Ind. J. Pure App. Biosci.10(3), 17-23. doi: http://dx.doi.org/10.18782/2582-2845.8924